Food Menu

APPETIZERS

Chips & Salsa

Housemade fresh fried corn tortilla chips with housemade salsa 7.50
Add Guacamole 4.65

Charcuterie Board

A seasonal selection of two artisan cheeses, three cured meats, fresh fruit, whole grain mustard, housemade pesto & crackers 25.00

Mozzarella Sticks

Fresh mozzarella, hand breaded and deep fried. Served with marinara 12.50

Chatter Eggs

6 deviled egg halves topped with sweet chili sauce & fresh chives. 9.00

Bacon Wrapped Dates

Dates stuffed with Mascarpone, ricotta & honey, served on a bed of arugula drizzled with a balsamic glaze 14.50
Add housemade blue cheese dressing .50

Hummus

Housemade garlic, roasted red pepper, or pesto hummus served with warm pita chips and veggies Individual 11.00 or 3 for 18.50

Fried Calamari

Served with Tequila Lime cocktail sauce and a creamy lemon dill sauce 19.00

Truffle Fries

Hand cut fries tossed in garlic and truffle oil, topped with shredded Parmesan cheese and fresh herbs. Served with a side of truffle aioli 9.75

Loaded Fries

Hand cut fries baked & melted with a creamy Gouda, bacon crumbles, tomatoes, green onions and shredded Gouda13.25
Half Order 8.00

 

Tequila Lime Shrimp Cocktail

12 shrimp (6 jumbo and 6 tail off) swimming in the best housemade cocktail sauce 22.50

Chatterbox of Long Grove Tequila Lime Shrimp Cocktail

Big Nachos

Housemade corn tortilla chips loaded with 3 cheese blend, lettuce, pico de gallo, sliced jalapeños, sour cream, guacamole. Served with red salsa 15.50

Add Chicken 5.50
BBQ Pulled Pork 5.50
Seasoned Ground Beef 6.50
Sirloin 7.25

Reuben Egg Rolls

Two hand rolled deep-fried wonton wraps stuffed with shaved corned beef, sauerkraut, and Swiss cheese, with thousand island sauce for dipping! 14.50

Soup & Salad

Housemade Soup 

4.75 Cup 6.75 Bowl
Ask your server for today’s selection

House Salad

Crisp spring mix topped with red peppers, tomatoes, cucumbers, red onion, and gouda cheese 14.50
Ranch, Balsamic, or Blue Cheese
Add Chicken 5.50
Sirloin 6.75
Spicy Shrimp 8.00
Pan Seared Salmon 9.75

The Wedge

Huge Iceberg wedge with tomatoes, bacon, red onions & blue cheese crumbles 14.00

Chatterbox of Long Grove Wedge Salad

Flatbread Pizza

Roasted Tomato

Herb roasted Roma Tomatoes with whole roasted garlic, mozzarella, garlic oil & fresh basil 16.00

Roasted Vegetable

Caramelized onions, sautéed mushrooms, zucchini, red peppers, balsamic reduction, Boursin & Parmesan cheese 17.00

BBQ Pork

Slow cooked pork, sweet BBQ sauce, thinly sliced red onions, pineapple, and smoked Gouda cheese 17.75

Italian

Housemade sausage, marinara, cherry peppers, oregano and mozzarella cheese 17.75

Street Tacos

(Served a la carte on soft corn tortillas. All Tacos 3 for $12 on TUESDAYS Dine In ONLY)

Asada Taco

Flank steak marinated in chimichurri and poblano peppers, guacamole, pico de gallo and lemon sriracha aioli 6.25

Spicy Shrimp Taco

Shrimp marinated in adobe chili sauce, cabbage slaw, pico de gallo, guacamole & cumin crema 6.75

Cajun Chicken Taco

Blackened grilled chicken, shredded cheddar cheese, lettuce, pico de gallo & lemon sriracha aioli 5.75

Baja Taco

Beer battered cod with cilantro cabbage slaw, guacamole, pico de gallo, lemon sriracha aioli 6.50

Fresh or Fried Avocado Taco

Sliced avocado with cilantro cabbage slaw, pico de gallo, and lemon sriracha aioli 5.50

Wings

All WINGS $12 lb. on WEDNESDAYS Dine In ONLY

1 LB. WINGS

With celery, and Ranch or Blue Cheese

Choose from Buffalo, Sweet Chili, BBQ, Hot BBQ, Sticky & Spicy or Golden Whiskey 16.50 / Breaded Add .75 Extra dressing Add .75

Chatterbox of Long Grove Wings

Sliders

(All Sliders 3 for $12 on THURSDAYS Dine In ONLY)

Cheeseburger

Topped with cheddar cheese, garlic aioli, and a pickle slice on a buttery bun 6.25

Sirloin

Seared sirloin with a creamy horseradish and Havarti cheese on french bread 6.75

BBQ Pork

Slow cooked pork tossed in sweet BBQ sauce with a slice of grilled pineapple on a pretzel bun 5.50

Chatterbox of Long Grove BBQ Pork Sliders

SANDWICHES & BURGERS

Served with choice of hand cut fries, chips, side salad, coleslaw, potato salad, or dipping veggies.

Substitute Cup of Soup 2.85
Loaded Fries 2.85
Truffle Fries 3.35
Gluten Free Bun 2.25

Southwest Turkey Burger

Hand packed turkey burger infused with roasted red peppers, corn and black beans, topped with Pepper Jack Cheese, sriracha aioli, avocado and frisée on a toasted brioche bun 18.00

Beehive Cheddar Burger

8 oz. USDA Prime hand packed burger topped with Beehive Big John’s Cajun Cheddar, bacon jam, lettuce, tomato, onions and a pickle spear on a toasted brioche bun 19.00

 

Hangover Burger

Slagel Farms dry-aged burger patty paired with habanero jack cheese, crispy bacon, housemade Bloody Mary Sauce, lettuce, tomato, onion, fried egg, and pickle spear on a toasted brioche bun 20.00

Black Bean Burger

Infused with red onions, jalapeños, cilantro over a bed of frisée. Topped with pico de gallo and guacamole on a toasted brioche bun 17.00

Chicken Sandwich

Grilled or Breaded chicken breast with melted pepper jack, creamy basil aioli, frisée, red onion and tomato on a toasted brioche bun 17.50

Chicken Sandwich Chatterbox

Buffalo Chicken Sandwich

Breaded chicken breast tossed in tangy buffalo sauce, blue cheese crumbles and a drizzle of ranch. Topped with lettuce, tomato and onion on a toasted brioche bun 18.00

Prime Rib Sliders

Slow cooked shaved prime rib piled on 3 fluffy buns with melted mozzarella, caramelized onions, and creamy horseradish sauce. Served with Au Jus 21.75

Shrimp Po Boy

Breaded Cajun Shrimp with a remoulade, lettuce and tomato on top of a French Roll. Served with a side of cajun coleslaw 18.00

Entrees

BBQ Ribs

Full slab of fall-off-the-bone pork ribs with sweet, rich BBQ sauce. Served with cornbread and your choice of two sides: baked beans, coleslaw, potato salad or corn on the cob 28.00
Two Slabs 42.00

Chatterbox of Long Grove BBQ Ribs

Shrimp Dinner

1/2 lb. breaded and fried shrimp, tossed in your choice of sauce (Buffalo, Sweet Chili, BBQ, Hot BBQ, Sticky and Spicy or Golden Whiskey) served with fries and coleslaw 19.00

 

Salmon

Pan seared salmon drizzled with a Lemon Beurre Blanc, served with oven roasted brussel sprouts and garlic mashed potatoes 24.00

Chatterbox of Long Grove Pan Seared Salmon

Fish & Chips

Beer battered Cod served with tequila lime cocktail & lemon dill tartar sauces. Served with housemade chips or hand cut fries 21.75

Chatterbox of Long Grove Fish & Chips

Chicken Enchiladas

Slow cooked shredded chicken hand rolled in corn tortillas, topped with Chihuahua cheese, green tomatillo sauce, sour cream, pico de gallo and avocado. With Spanish rice and refried beans 21.00

Chatterbox of Long Grove Chicken Enchiladas

Grilled Cheese Quesadilla

(no side included)

Huge flour tortilla filled with a 3 cheese blend and roasted red peppers. Served with lettuce, pico de gallo, sour cream, guacamole and red salsa 12.50
Add Chicken 5.50
Ground Beef 6.50
Sirloin 6.75
Grilled Shrimp 8.00

Grilled Cheese Quesadilla, Chatterbox Long Grove

SIDES

Hand Cut Fries 4.95

Housemade Chips 4.95

Side Salad 6.50

Potato Salad 3.95

Coleslaw 3.95

Fresh Veggies 5.95

BEVERAGES

Coke, Diet Coke, Sprite, Sprite Zero, Ginger Ale, Orange Fanta and Lemonade 4.50

Fresh Brewed Iced Tea, Hot Tea 4.75

San Pelligrino Original Sparkling, Orange or Limonata 4.75

Juices – Cranberry, Apple, Orange, Pineapple, Grapefruit 4.00

Kid’s Menu & Dessert

Kids Entrees

For kids under 12

(One side included – french fries, tater tots, potato chips, veggies & ranch, or red & green grapes One drink included – lemonade, apple juice, soft drink, or milk/chocolate milk)

Mini Cheeseburger 9.25
Chicken Nuggets 9.25
Cheesy Pizza Pita 9.25
Three Cheese Grilled Cheese 9.25
Buttered Noodles 9.25
Mac n’ Cheese 9.25

Dessert

Award-winning Elegant Farmer Pie baked in a paper bag, topped with a scoop of Covered Bridge Creamery vanilla ice cream. 14.50 YUM!

Ask your Server for today’s specials!

If you have a food allergy or a special dietary requirement, please inform a member of our staff.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness.

Parties of 6 or more are kindly asked to pay on one check with 20% service gratuity added.